Happenings
The events of the season
While every day is special at Alera, we also host special events from time to time. Get a sneak peek at what’s coming up on our calendar, and save the dates for these can’t-miss happenings.
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Chef's Tablewednesday, february 26th | 6:00PM - 10:00PM
Experience an exclusive evening of flavors and fine wines at Alera’s Chef’s Table. Indulge in our new menu, thoughtfully paired with exceptional wines from Chile, curated to elevate every bite.
Only 14 seats available.
For reservations call +504 2405 1009, +504 9255-5804 or email info@aleraroatan.com
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Wine & Tapas Wednesdaysmarch 5, 12 and 19 | 6:00PM - 7:00pM
Indulge in a curated evening of Spanish wines and handcrafted tapas, expertly paired to enhance each flavor.
Join Sommelier Felipe Castrillón and Chef Guido Ojeda for this exclusive dining experience.
Alera Private Dining Room | Only 14 seats available
Reserve now at info@aleraroatan.com
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Chef's Tablewednesday, march 26th | 6:00PM - 10:00PM
Join us for an exclusive evening at Alera’s Chef’s Table, where our new menu is expertly paired with exceptional Spanish wines, enhancing every bite with rich flavors and elegance.
Alera private dining | Only 14 seats available
Reserve now at info@aleraroatan.com
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Easter Brunchsunday, april 20th | 12:30PM - 3:30PM
Indulge in a delicious spread of seasonal delights, egg-citing treats, and family fun at Alera. You'll enjoy buffet stations, our bottomless sparkling mimosas & micheladas bar, juices and specialty zero-proof cocktails.
Reserve now at info@aleraroatan.com
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Mother's Day Brunchsunday, may 11th | 12:30PM - 3:30PM
Join us at Alera for a delightful Mother's Day Brunch to honor the wonderful mothers in our lives. You'll enjoy buffet brunch, live entertainment and a welcome beverage for Mom. Let's celebrate with delicious food, great company, and cherished memories.
Reserve now at info@aleraroatan.com
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Roatán Food and Wine Festivalmay 2nd & 3rd, 2025
Join us for the annual event celebrating culinary and beverage excellence May 2-3, 2025.
Enjoy exquisite food and drink pairings, chef and sommelier demonstrations, live music, and more.